A flavourful, multidimensional Chardonnay with a core of ripe stonefruit and fragrant citrus, overlaid with aromas of roasted nuts, toasted brioche, subtle creaminess and a hint of smoke. The palate is supple and soft, with gentle acidity providing freshness and balance. Aromas of roasted nuts, toasted brioche, subtle creaminess and a hint of smoke. Best paired with seafood and poultry, especially those with an element of creaminess.
Hawke's Bay, New Zealand