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Description
Château Le Calvaire is a distinguished Bordeaux Supérieur crafted with passion and dedication, reflecting the rich heritage of the Quancard family. Nestled in Cubzac-Les-Ponts along the Dordogne River, the vineyard benefits from a unique microclimate, ideal for producing wines of exceptional quality. This elegant red wine is a blend of Merlot and Cabernet Sauvignon, offering a smooth and fruity profile with subtle complexity.
Key Features and Benefits
- Rich Heritage: Part of the Quancard family’s legacy, reflecting a deep commitment to terroir and tradition.
- Exceptional Terroir: Clay-limestone soils located on the 45th parallel, benefiting from a balanced microclimate with moderate heat, rainfall, sunshine, and mild winters.
- Meticulous Craftsmanship: Pre-fermentation maceration for one week and ageing with one-third in barrels for added complexity.
Style and Vinotype
- Style: Soft Fruity Red
- Vinotype: Sensitive
Tasting Notes
- Color: Deep with ruby glints.
- Aroma: Subtle and delicate nose with notes of tart red fruit and raspberries.
- Palate: Fruity and smooth, with flavors of redcurrants and supple tannins.
- Finish: Balanced and elegant with a refined complexity.
Technical Details
- Blend: 64% Merlot, 36% Cabernet Sauvignon
- Region: Bordeaux Supérieur, France
- Terroir: Clay-limestone soils
- Vine Age: Average 30 years
- Planting Density: 5,000 vines per hectare
- Yield: 50 hectoliters per hectare
- Vinification: Pre-fermentation maceration for one week
- Ageing: One-third in barrels
Food Pairing Suggestions
Château Le Calvaire pairs beautifully with beef or chicken cooked in a sauce, grilled dishes, and soft cheeses like camembert, brie, or munster.
Producer Information
Château Le Calvaire is part of the Cheval Quancard portfolio, a family-owned winery that has been producing exceptional Bordeaux wines with dedication and tradition since its founding. The estate reflects the Quancard family’s enduring passion for quality winemaking.
